RAGU NO FRYING CHICKEN PARMESAN

I got these recipies in the mail with some other coupons. And i wanted to post, blog & share this recipie with you.


RAGU NO FRYING CHICKEN PARMESAN


Serves 6 , Prep Time 20 Min., Cook Time 30 Min.,


3/4 Cup plain Dry bread crumbs
1/2 tsp. Italian seasoning
1/4 tsp. garlic powder
6 Boneless, Skinless chicken breast halves
(about 2 pounds)

1 Egg beaten
1 Jar (1 pound 10 Oz) Ragu Old World Style
Pasta sauce

1 Cup Shredded part skim mozzarella cheese (about 4 Oz.)


Directions:

1. Preheat oven to 400 degrees, Combine bread crumbs, Italian seasoning & Garlic powder in shallow dish. Dip chicken in egg, then crumb mixture; Turn to coat.

2. Arrange chicken in 13x9- inch baking dish. Bake 20 minutes.

3. Pour Pasta Sauce over chicken; top with cheese. Bake an additional 10 Minutes or until chicken is thoroughly cooked.


TIP: Most dishes that call for frying can be baked to cut down on the fat.
Try substituting eggplant for chicken for a Vegetarian version.